2026中国第34届上海燃气灶、蒸箱、烤箱、多功能烹饪机展览会（HOTELEX商用厨具设备展）

The 2026 China Shanghai Hotel Chinese and Western KitchenE Exhibition (the 34th Shanghai International Hotel Chineseand Western Kitchen E Exhibition in 2026) will be held onceagain in Shanghai, an important economic and cultural center inChina, in 2026. Hosted by Shanghai Bohua International ExhibitionCo., Ltd., this exhibition is dedicated to providing a professionalplatform for the hotel and catering industry to showcase, exchange,and purchase high-end kitchen e, promoting the developmentand integration of Chinese and Western kitchen technology.

As an important benchmark for the hotel e industry inChina and even Asia, the Shanghai International Hotel Chinese andWestern Kitchen E Exhibition has been successfully held for33 sessions since its first event in 1993, accumulating richindustry resources and market reputation. As the most open andinternational city in China, Shanghai not only has a developedhotel and catering industry, but also has complete transportationand exhibition infrastructure, providing a solid guarantee for theefficient development of exhibitions.

1、 Full analysis of exhibition scale and exhibition content

According to official announcements, the 2026 Hotel Chinese andWestern Kitchen E Exhibition is expected to attract over500 domestic and foreign manufacturers to participate, with anexpected exhibition area of over 40000 square meters. The exhibitscover multiple fields such as overall kitchen planning and design,energy-saving and environmentally friendly kitchenware, intelligentcooking e, cold chain technology, food safety testinge, and catering supporting supplies. Among them, smartkitchen solutions and green environmental protection e havebecome the highlights of this year, responding to the national dualcarbon goals and the industry's digital transformation needs.

Commercial kitchenware e: gas stove, steamer, oven,multifunctional cooking machine, etc.

Food processing e: slicers, mixers, food packagingmachinery.

Cold chain and refrigeration e: vertical refrigerators,freezers, and transportation cold chain solutions.

Intelligent kitchen system: networked control platform, remotemonitoring, data analysis.

Catering supporting products: tableware disinfection cabinet,restaurant service e, dishwasher.

According to market reports released by industry institutions,with the improvement of middle-class consumption ability and thediversified development of catering formats, the hotel kitchene market maintains an average annual growth rate of over7%. The industry is investing more in technological innovation topromote the process of e intelligence and energyconservation.

2、 Development Trends and Technological Integration of Chineseand Western Kitchen E

This exhibition not only showcases advanced kitchen hardwaree, but also focuses on the deep integration of Chinese andWestern culinary cultures. In recent years, Western cuisinee has gradually become popular in the Chinese market,especially in the high-end service industry and chain hotels wheredemand is strong; Meanwhile, traditional Chinese cooking eis also being improved and upgraded to enhance operationalefficiency and energy-saving and environmental performance.

At the level of technological application, automation andintelligence have become the main themes. For example, intelligentstir fry robots can achieve precise timing and fire control,greatly improving dish stability and production efficiency. Thekitchen environment monitoring system is combined with the Internetof Things to ensure food safety and hygiene. The demand formultifunctionality and ease of operation of e among Chineseand Western chefs continues to increase, and the exhibitionprovides a high- platform for communication and innovationbetween enterprises and catering owners.

3、 Exhibition Services and Investment Highlights

As the organizer of this exhibition, Shanghai BohuaInternational Exhibition Co., Ltd. has rich experience inexhibition organization and a professional exhibition investmentservice system. The company specializes in exhibition displayservices, exhibition investment services, and exhibition planningservices, providing full chain support from early planning toon-site execution for exhibitors and buyers.

This year, Shanghai Bohua International Exhibition Co., Ltd.will launch multiple customized services:

Accurately match buyers and suppliers to improve negotiationefficiency.

Online preview and live streaming functions to expand exhibitionexposure.

Professional forums and technical seminars focus on industry hottopics and policy interpretations.

Customized promotion and advertising to assist exhibitors inbrand building.

These services greatly reduce exhibition costs, enhance thevalue of exhibition participation, and enable enterprises to focusmore on product display and business expansion.

4、 Shanghai's exhibition advantages and industry influence

Choosing Shanghai as the venue for the exhibition is not onlydue to its convenient transportation and well-e facilities,but also because of its position as a hub for innovation andexchange in China's catering and hotel industry. The abundant hotelresources and diverse consumer market in Shanghai provide a broadexperimental field for the application of kitchen e. Inaddition, in recent years, Shanghai has held several internationallarge-scale catering e exhibitions, gradually forming acomplete industrial chain ecology and an efficient exhibitionsupporting service system.

In addition, the exhibition has provided a collaborativedevelopment platform for upstream and downstream enterprises in thehotel and catering e industry chain in China and even theAsia Pacific region, promoting technological progress andindustrial upgrading. Multiple media and institutions in theindustry have confirmed their participation in reporting to enhancethe industry attention and market influence of the exhibition.

5、 Personal views and future prospects

The Chinese and Western cuisine kitchen e market inZhongdian is currently in a critical period of interweavingtraditional craftsmanship with modern technology. The exhibitionnot only provides a stage for e manufacturers to showcasetheir strength, but also provides technical support for cateringservice enterprises to respond to diverse market demands. In thefuture, green environmental protection, intelligentinterconnection, safety and hygiene will become key directions forthe research and development of kitchen e.

Enterprises should attach importance to the resource integrationadvantages brought by exhibitions, actively introduce advancedtechnologies and innovative concepts, and create a moreintelligent, efficient, and environmentally friendly hotel kitchenenvironment. Shanghai Bohua International Exhibition Co., Ltd.,with its professional services and rich experience, is an importantpartner for enterprises to participate in exhibitions and the market.

As the 34th Shanghai International Hotel Chinese and WesternKitchen E Exhibition approaches in 2026, it is recommendedthat industry related enterprises and buyers plan their conferenceschedules in advance to seize the business opportunities brought bythis annual event. Through on-site communication and cooperation,not only can high- e be discovered, but also thetrend of kitchen e development can be understood, helpingenterprises enhance their competitiveness.

This exhibition will continue to play its role as an industrybridge and platform, promoting the high- development of thehotel kitchen e industry. Shanghai Bohua InternationalExhibition Co., Ltd. looks forward to working together with allparties to build a new future for China's catering eindustry.

【2026中国·上海酒店中西餐厨房设备展（2026第三十四届上海国际酒店中西餐厨房设备展览会）】将于2026年再次在中国重要的经济与文化中心上海隆重举办。由上海博华国际展览有限公司主办，本次展会致力于为酒店餐饮行业提供一个展示、交流和采购高端厨房设备的专业平台，推动中西餐厨房技术的发展与融合。

作为中国乃至亚洲酒店设备行业的重要风向标，上海国际酒店中西餐厨房设备展览会自1993年首届举办以来，已经成功举办了三十三届，积累了丰富的行业资源和市场口碑。上海作为中国Zui具开放性和国际化的都市，不仅拥有发达的酒店业及餐饮业，还具备完善的交通和展览基础设施，为展会的高效开展提供了坚实保障。

一、展会规模与参展内容全解析

据官方公布，2026届酒店中西餐厨房设备展预计将吸引超过500家国内外厂商参展，展示面积预计将超过4万平方米。展品涵盖厨房整体规划设计、节能环保厨具、智能烹饪设备、冷链技术、食品安全检测设备和餐饮配套用品等多个领域。其中，智能厨房解决方案和绿色环保设备成为今年的亮点，响应国家双碳目标和行业数字化转型需求。

行业内机构发布的市场报告显示，随着中产阶级消费能力提升和餐饮业态多元化发展，酒店厨房设备市场保持年均7%以上的增长速度，行业投资加码科技创新，推动设备智能化和节能化进程。

二、中西餐厨房设备发展趋势与技术融合

此次展会不仅展现当前先进的厨房硬件设备，更聚焦中西烹饪文化的深度融合。近年来，西餐设备在中国市场逐渐普及，尤其是高端服务业和连锁酒店需求旺盛；与此，中国传统烹饪设备也在改良升级以提升操作效率和节能环保性能。

技术应用层面，自动化和智能化成为主旋律。例如，智能炒菜机器人能够实现精准定时和火候控制，大幅提升菜品稳定性和出品效率。厨房环境监测系统结合物联网，保障食品安全与卫生。中西餐厨师对设备的多功能性和操作便捷性需求持续增强，展会为企业与餐饮业主提供了交流创新的优质平台。

三、展会服务与招商亮点

上海博华国际展览有限公司作为本次展会的主办方，拥有丰富的展览组织经验和专业的展会招商服务体系。公司主营展览展示服务、展会招商服务和展览策划服务，为参展商和采购商提供从前期规划到现场执行的全链条支持。

今年，上海博华国际展览有限公司将推出多项定制化服务：

1. 精准配对采购商与供应商，提升洽谈效率。

2. 在线预展和直播功能，扩大展会曝光度。

3. 专业论坛和技术研讨会，聚焦产业热点话题和政策解读。

4. 定制化宣传推广，助力参展企业品牌建设。

这些服务大大降低了参展成本，提升了展会参与价值，使企业能够更聚焦于产品展示与业务拓展。

四、上海的展会优势及行业影响

选择上海作为展会举办地，不仅因为其交通便利和设施完善，更因其作为中国餐饮及酒店行业创新交流的枢纽地位。上海丰富的酒店资源和多样化消费市场为厨房设备的应用提供了广阔的实验场。加之近年上海多次举办国际大型餐饮设备展，逐渐形成了完善的产业链生态与高效的展会配套服务体系。

此外，展会为中国乃至亚太地区酒店餐饮设备产业链上的上下游企业搭建了联动发展平台，促进了技术进步和产业升级。业内多家媒体与机构已确认将参与报道，提升展会的行业关注度与市场影响力。

五、个人观点与未来展望

中店中西餐厨房设备市场正处在传统工艺与现代科技交织的关键期。展会不仅为设备制造商提供了展示实力的舞台，也为餐饮服务企业响应市场多样化需求提供技术支撑。未来，绿色环保、智能互联、安全卫生将成为厨房设备研发的关键方向。

企业应重视展会带来的资源整合优势，积极引入先进技术和创新理念，打造更智能、高效和环保的酒店厨房环境。上海博华国际展览有限公司凭借其专业的服务和丰富经验，是企业参与展会、快速进入市场的重要合作伙伴。

随着2026第三十四届上海国际酒店中西餐厨房设备展览会的临近，建议行业相关企业及采购商提前规划参会行程，抓住这一年度盛会带来的商机。通过现场交流与合作，不仅能发现优质设备，更能理解厨房设备发展的趋势，助力企业提升竞争力。

，本届展会将继续发挥其行业桥梁与平台功能，推动酒店厨房设备行业实现高质量发展。上海博华国际展览有限公司期待与各方携手，共建中国餐饮设备产业新未来。

2026上海国际酒店及餐饮业博览会

HOTELEX SHANGHAI2026

同期举办：2026上海高端食品与饮料展

主办:中国旅游饭店业协会

承办:上海博华国际展览有限公司

时间：2026年3月30日-4月2日

地址:国家会展中心（上海）

2026 HOTELEX上海展现场将再次集结餐饮业的先驱、投资者、创业人、新老品牌的、业界专家。现场的头脑风暴、名家论道，涵盖餐饮业的方方面面。为未来发展提供创想，为行业痛点发声思考，直达人心。智慧与经验将在这里碰撞开花，我们也将有机会在此见证餐饮业更宏伟蓝图的诞生。

2026 HOTELEX Shanghai

2026年3月30日-4月2日，上海国际酒店及餐饮业博览会（HOTELEXShanghai）将在国家会展中心（上海浦西·虹桥）举办。

由上海市文化和旅游局指导的HOTELEX上海国际酒店及餐饮业博览会作为“十四五”期间重点打造的三大名片性活动之一——上海旅游产业博览会的重要组成部分，将在国家会展中心（上海浦西·虹桥）举办。

2026 HOTELEX上海展将继续为观众带来一场、高品质的行业盛会；为酒店、餐饮人汇聚优质的资源，打造化的交流平台，助力于行业发展。

展会规模将达到400,000+平米，预计将吸引250,000+名来自酒店餐饮、商超零售、休闲餐饮、文旅消费、大健康等行业的观众到场参观并与展商进行商贸交流。展商数量预计将达3,000+。

展品范围

12大行业版块: 厨房设备与用品、桌面用品、餐饮食材、食品综合、饮品综合、咖啡与茶、冰淇淋设备及物料、烘焙设备及物料、酒类综合、食品餐饮包装、餐饮设计及配套、连锁加盟及餐饮投资

8大特殊展区：中央厨房精品展区|自由品牌展区|餐饮设计展区|SFE上海国际连锁加盟展区|火锅食材展区|餐饮包装联合展区|咖啡美食文化节|美酒文化节上海国际精品巧克力文化节

厨房设备与用品：烹饪设备综合、洗消设备（原洗碗机设备）、制冷纸杯、厨房环保设备、中央厨房设备、厨房辅助设备及用品、厨房食品加工机械、厨房设备生产加工机械、冷链物流及配送

桌面用品：桌面餐具及器皿、桌面辅助用品（餐布、餐桌椅、餐台、餐具艺术品等）、自助餐设备与用品

食品综合：乳制品、休闲食品、高端食品、方便食品、罐头食品、及功能食品、清真食品、绿色食品、其他食品

餐饮食材：生鲜肉禽、米面杂粮、水产制品、油及油制品、豆制品、火锅食材、果蔬产品、调味品、冷冻食品、预制产品、其他食材

烘焙设备及原物料：烘焙设备、烘焙配件、烘焙制冷设备、烘焙原辅料、烘焙半成品、烘焙成品

冰淇淋设备及物料：冰淇淋制冷设备、冰淇淋原辅料、冰淇淋成品、冰淇淋模具；饮品综合：饮品原料、饮品设备、工业饮料及设备

咖啡与茶：咖啡设备及其配件、咖啡冲泡器具及配件、咖啡原物料及相关用品、茶原料及成品、茶类器具及工艺品（玻璃制品、陶瓷制品、茶具、茶具配件及工艺品）、茶用设备及技术（萃茶机、茶叶烘干机、茶叶分装机等）

酒类综合：酒精类饮品、酒类配套

食品餐饮包装：食品包装材料与制品；食品饮料包装机械、食品包装设计及解决方案

餐饮设计及配套：餐饮设计服务、餐饮配套产品

国际赛事专业论坛轮番秀

现场预计将呈现众多国际专业赛事、高峰论坛。展品将更全面地涵盖酒店与餐饮产业整个供应链的各个环节，努力为全球餐企创造一个更为开放和高效的交流空间。

/ 咖啡类竞赛 /

世界咖啡师大赛中国区选拔赛丨世界拉花艺术大赛中国区选拔赛丨世界咖啡冲煮大赛中国区选拔赛丨世界咖啡烘焙大赛中国区选拔赛丨世界咖啡杯测大赛中国区选拔赛丨世界咖啡与烈酒大赛中国区选拔赛

/ 烘焙类竞赛 /

世界面包大赛中国队选拔赛丨上海国际手工冰淇淋大师赛丨上海国际披萨大师赛丨CLW烘焙甜点精英赛

/ 饮品类竞赛 /

上海国际潮流饮品创意制作大赛丨中国国际调酒大师赛

/ 烹饪类竞赛 /

HOTELEX"明日之星"厨师大赛丨中国传承与创新中餐厨艺挑战赛丨上海奢厨国际美食峰会

/现场论坛活动一览/

中国饭店行业发展论坛丨智慧商厨高峰论坛丨2026餐饮设计高峰论坛暨 ID星级设计榜(餐饮类)揭晓丨星厨美食高峰论坛丨上海咖啡产业论坛丨中国餐饮BOSS大会丨中国餐饮产业生态峰会暨中国餐饮产业红牛奖盛典丨HOTELEX中国国际新潮流食品饮料大会丨2026中国新烘焙影响力峰会丨年轻化大会 &新消费创新趋势论坛丨2026餐饮边界趋势论坛丨2026中国新餐饮产业大会暨中国餐饮红黑榜颁奖典礼丨【民宿+】论坛市集丨国际美食发展论坛丨中国商业特许经营春季峰会丨餐饮营销新生力大会